HaileyVictoria Fraserview
181L container of homemade kimchi. It's fresh Kimch named geotjeori. This is my mom's recipe, I started to make this fresh kimch because all kimchi in Vancouver is fermented and I don't like them. This does not have suoer sour flavor since it's fresh Kimch. It has apple, pear juice, bellflower juice, honey, onion, garlic, green onion, sesame seed, fish sauce, salt, dried chili pepper powder. Great flavour! Perfect for sharing or enjoying on your own.
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