




$4 Browne Spring Form Pan 11” x 2.5″ Deep - cake cheesecake baking kitchen cooking Donlands O'Connor Browne Spring Form Pan 11” x 2.5″ Deep - baking cakes cheesecake 4.00 Very Good condition Has one spot on inside though ...see below photos Flexible re pickup Elmsdale Road M4J 3M3 Donlands O'Connor East York Don Mills south exit off DVP The Browne 11″ Spring Form Cake Pan, 2.5″ Deep is the ideal bakeware for creating larger cakes, cheesecakes, and other delicate desserts. With its dependable spring form design, this pan ensures effortless release and professional-quality results every time. Key Features: 11″ Diameter & 2.5″ Depth – Provides generous space for baking larger cakes and layered desserts, perfect for special occasions or professional use. Spring Form Design – Allows cakes to be released easily from both the sides and bottom, protecting delicate textures like cheesecakes and tortes. Durable Tin Construction – Made from high-quality tin for long-lasting durability and even heat distribution, ensuring consistent baking results. Versatile Use – Perfect for cheesecakes, cakes, tortes, tarts, and more, making it a versatile addition to any bakery or kitchen. Easy to Use and Clean – The spring-latch mechanism makes removal simple, while the tin-plated steel is easy to clean after use.